Pages

Tuesday, December 18, 2018

Cranberry Tuesday On the 6th Day

... before Christmas I give to each of you...
Cranberry Bliss is a Holiday favorite from Starbucks.  You can buy them from mid November-December.

While we are all very very hungry...I'd like to share a most delicious recipe I discovered
in the TV Guide...of all places, where I also learned a new word:  Baconfidence
Bacon Cranberry Scones with citrus Basil Butter

 Ingredients:


I had the ingredients for the Butter but I did not make it.  WHY?
Let me just say these scones are delicious w/o butter.
Like any good chef....I tasted one!!
WOW...the bacon and cranberry balance each other with sweet and salty
and the Parmesan sprinkle on top...YUMMMY
I didn't use parchment paper...just a cookie sheet with a bit of PAM sprayed on it.





Selfie of Chef and Scones


They are uniquely shaped according to the Chef's discrepancy...LOL
Next Batch I will work on getting them cut more into triangle shape.







24 comments:

  1. Hari Om
    ooh Christmas scones... I would suggest for the vego option, a soft feta or goats cheese might take the place of the bacon. Oh you know what I'm off to do now donchya??! Write my shopping list...YAM xx

    ReplyDelete
  2. what a timing! we did something too with that cranberries... butt our eggs-periment ended not tasty like yours ;O)

    ReplyDelete
  3. Those sound incredible! I love that you read both Reader's Digest and TV Guide. It's no wonder we are friends. LOL!

    ReplyDelete
  4. OMD - they look and sound FABULOUS!

    ReplyDelete
  5. Those sound and look delicious! We just finished our last Cranberry Bliss slice!

    ReplyDelete
  6. Wow, that does sound so yummy. We will have to give that a try. Thanks for the recipe. Have a great day.

    ReplyDelete
  7. They sound and look yummy. hahaha, of course the chef must taste all food.

    ReplyDelete
  8. the scones look good from here... glad the calories can't jump off the page. ha ha I am on a roll of not being good calorie wise and can't seem to stop

    ReplyDelete
  9. Those look very tasty. Thanks for sharing that recipe.

    ReplyDelete
  10. Those sound so yummy, the Dad might have to bake those up!

    ReplyDelete
  11. Oh my. I think I've gained two pounds just ready this post.

    Have a fabulous day, my friend. ♥

    ReplyDelete
  12. Who cares about the shape when it is the taste that counts!!! Those sound and look yummy. Mom is still hoping to make the pumpkin scones she has a recipe for.

    Woos - Lightning, Misty, and Timber

    ReplyDelete
  13. Those look really good. You need to tell Teddy about these for bacon Saturday.XO

    ReplyDelete
  14. These look wonderful!!!! I bet Madi would have loved to help you sample them :) Sending you luvs and wishes for a wonderful holiday!
    Luvs
    Marty and the Gang

    ReplyDelete
  15. mmmmmmm those scones sound and look yummy!
    thanks for the recipe
    hugs
    Hazel & Mabel

    ReplyDelete
  16. Cranberry Bliss Bars are my crack...I could never buy a box because I would sit down at eat them all in one setting LOL!

    Boy, those scones look good!

    ReplyDelete
  17. Mmmmm...scones with bacon. What could be better??

    ReplyDelete
  18. YUMMERS!!!!! You had me at bacon....
    Kisses,
    Ruby ♥

    ReplyDelete
  19. Damn Cecilia, these look awesome! Unfortunately Cleo's not the only one here on a "special" diet. Besides the flour, cranberries and baking powder the remaining ingredients are not even allowed in this place. I know, I know, it's for my own good. They sure do look good though...

    ReplyDelete
  20. Oh boy! Now you're talkin' . My Mom makes cranberry biscotti all the time but may switch off to make a batch of scones with all those yummies in them.

    Hugs, Teddy

    ReplyDelete

Please leave a meow or bark for Angel Madi...her assistant (aka Mom) will respond in a timely fashion. =^..^=
Life is short, spend it with those who make you laugh
“Worry never robs tomorrow of its sorrow, it only saps today of its joy.” (Leo F. Buscaglia)
TONS OF HUGS
Cecilia and Angel Madi
Email: candb214@att.net