I thank Das Nelly and Phenny and Canadian Cats for
hosting.
I thank Kit aka mom of Pup, Kat and Rocky for the recipe!! Easy peasy too
*****
Crock pot chicken vegetable Soup
(nothing fancy just Yummy)
*****
Crock pot chicken vegetable Soup
(nothing fancy just Yummy)
2 cups chopped chicken (cooked or raw) I cooked it first
2 tablespoons butter
3/4 cup chopped onion
1 cup chopped celery
1 tablespoon minced garlic
7 cups (4 cans) chicken broth (we use low sodium)
2 chicken bouillon cubes
1/2 teaspoon thyme
1 teaspoon oregano
1/2 teaspoon pepper
1 cup diced carrots
1 (15 1/4 oz) can sweet corn
Optional: add 3/4 cup instant rice or 1 cup egg noodles for heartier soup
Directions: Put all the ingredients in crock pot, cook on high for 6 to 8 hours
that is like the magic potion we need when we are not on top of efurrything... super tasty and there is power inside, we bet!!!
ReplyDeleteBertie wants to know do we have a crock pot (we don't) and is it a pot for old crocks...
ReplyDeleteHari OM
ReplyDeleteooooh, I missed the call out for this - I am a one-pot wonder cook of mega proportions! I used to have a crock pot and it was brilliant. YAM xx
I love all soup and that sounds very tasty.
ReplyDeleteWe LOVE soup and this chicken vege soup looks sooooo yummy!
ReplyDeleteLooks like a yummy soup for these wet and cold days we've been having.
ReplyDeleteSounds fabulous!!
ReplyDeleteThe Florida Furkids
yum but no oregano for me.. mother used to boil a whole chicken until it fell off the bone, remove the bones and add these veggies and a few noodles.
ReplyDeleteThat looks very yummy!
ReplyDeleteYummy. I've had two soups today and pasta. I'm having a great time eating my way through this morning. No calories this way either.
ReplyDeleteHave a fabulous day, honey. Big hug. ♥
Yum, our Dad said he could eat a big pot of that!!!
ReplyDeleteThat looks great. Thanks for the recipe. XO
ReplyDeleteIf we had not had chicken for supper last night, I might throw this together tonight! Great and simple recipe. Have a marvellously happy day!
ReplyDeleteThat sounds like a great recipe for chicken soup. Mom makes hers from scratch in a regular pot with a whole chicken, bones and skin - yummers. But she too loves all things crockpot.
ReplyDeleteWoos - Lightning, Misty, and Timber
Looks really yummy!
ReplyDeleteThat looks fabulous! Colorful and delicious!
ReplyDeleteWe are licking your chops.
ReplyDeleteMmmmm, that sure sounds delish! Dad says quinoa would be an excellent addition in place of rice or noodles. Whenever mom does veggie stir fry she uses quinoa instead of rice. What a fabulous meal for some of these colder days, no? Thanks for sharing.
ReplyDeleteThat looks just like our chicken and noodles! Delicious... we never thought of adding corn. Might give it a try. Rice, too.
ReplyDeleteA good one! Dad added it to our recipe book thanks
ReplyDeleteOh YUMMERS!!!! that looks DELISH and EASY!!! I don't thinks even Ma could mess that up!!!! um....okays, I take that back.....
ReplyDeleteKisses,
Ruby ♥
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